Sweet City Roundtable: Stephanie Cho

Kicking off 2026 with a fresh batch of questions—and one of the city’s brightest pastry chefs.

Before I say anything today, I’d like to share this quote, which I came across last night while putting my daughter to bed:

And also, maybe you can relate, but that helpless, overwhelmed feeling at the pit of my stomach…it has an antidote: